If you're looking for the timeless, smoky heat of cajun cooking, it doesn't get big easier than this. Just rub liberally on shrimp, catfish, prime rib and chicken or mix it into your next burger patty, for a mouthwatering kick. Makes a great seasoning for rice and gumbo.
|Ingredients||:||Dehydrated Garlic, Dehydrated Onion and Red Pepper, Paprika (Color), Salt, Spices|
|Net Content||:||2.75 oz|
|Nutritional Information||:||0 Calories, 0 g Protein, 0 g Total Fat, 2 g Total Carbohydrates, 65 mg Sodium|